Spaghetti is the most popular shape in Italy.

As everybody’s favourite, Spaghetti pairs well with just about any kind of sauce. Try Barilla Spaghetti with a simple tomato sauce, with or without meat or vegetables, or try it with fish or oil-based sauces, or in the classic carbonara.

Barilla Spaghetti cooks to al dente perfection in just 8 minutes.


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